'Speaking for Tomorrow' competition at Imperial College London

All Saints Catholic College • February 25, 2026
Three students in dark blazers stand in a classroom before a presentation slide reading “Round One.”

On Saturday 7th February, a group of our Year 10 students took part in the Speaking for Tomorrow competition at Imperial College London, organised by Sustain Pod. With only two weeks to prepare, students were challenged to research, write and deliver two fully referenced ten-minute speeches addressing key issues surrounding climate change. They then faced rigorous questioning from university-level academics.

Our students chose to focus on how cities around the world can respond to climate change through innovative technologies, as well as exploring the impact of climate change on human health. Their research highlighted creative solutions such as carbon-neutral bricks and kinetic flooring, while also examining the financial barriers that can prevent sustainable projects from progressing.

The judges were highly impressed by the students’ depth of research and engaging delivery, awarding an outstanding score of 38 out of 40 for one of the speeches. Competing against Sixth Form students from across the country, our Year 10 team demonstrated remarkable confidence, resilience and academic maturity.

Although we did not reach the final this year, we are incredibly proud of our students’ achievement and determination — and we look forward to returning next year to compete for the trophy.

Share this article

Recent Posts

By Isabel Lamb • September 24, 2026
At All Saints Catholic College, we want every pupil to have access to opportunities that enrich their education, broaden their horizons and help them flourish — both inside and beyond the classroom. Alongside their academic education, our pupils benefit from an exceptional range of opportunities in music, sport, drama, leadership, faith, careers, trips and enrichment. Over the past year alone, pupils have performed at Cadogan Hall and Westminster Cathedral, represented the borough in sport, taken part in residentials and cultural visits, visited the University of Oxford, attended workshops at Imperial College London and worked with professional musicians, artists and authors. The Mission Fund helps make these opportunities possible. Thanks to the generosity of our families, the Fund has already helped provide: Floodlights for our Astro, allowing pupils to continue sport during the darker winter months Duke of Edinburgh equipment, enabling more pupils to participate Books and reading resources Outreach programmes and opportunities beyond the classroom Playtime equipment to make break and lunchtime more active and engaging With increasing pressures on school budgets, contributions from our community allow us to provide experiences and resources that would otherwise be difficult to fund. Most importantly, they help us ensure that all pupils can benefit, regardless of their circumstances. Could you support the Mission Fund? We are asking families who are able to do so to consider making a monthly or annual contribution. There is no required amount — every donation, however small, contributes to what we can provide for our young people. Click here to learn more
By Isabel Lamb • September 23, 2026
Four days of ancient stones, blue skies and second helpings!
By Isabel Lamb • September 23, 2026
Extra-Curricular Clubs Launch for 2026-27
By Isabel Lamb • September 23, 2026
Ofsted Result
By Isabel Lamb • September 16, 2026
Open Evening Success!
By Isabel Lamb • September 15, 2026
Angelinou P signs with Arsenal
By Isabel Lamb • September 15, 2026
Students Feature in Channel 5 News Report on New School Food Rules 
By Isabel Lamb • September 15, 2026
STEM Racing Club Launches for Aspiring Engineers 
By Isabel Lamb • September 10, 2026
We are delighted to welcome Olive Dining to All Saints Catholic College as our new school catering provider for the 2026/27 academic year. Olive Dining is passionate about providing high-quality, nutritious food, with dishes freshly prepared on site using wholesome ingredients. Wherever possible, produce is locally sourced, helping to support local communities while reducing environmental impact. Students can look forward to plenty of choice. Menus operate on a three-week cycle and include a variety of hot dishes alongside a cold deli serving freshly filled baguettes, sandwiches and bagels. There is also a daily salad bar and Olive Dining water stations offering flavoured waters as part of the meal deal. So far, the new catering has gone down brilliantly, with pupils and staff alike enjoying the quality and variety of food on offer. From hot meals and fresh salads to deli choices and street food, there has been something to suit every taste. The School Meal Deal offers students a nutritious hot or cold option, with plenty of choice. It is also available to students receiving Free School Meals and includes Olive's Street Food range, bringing flavours and dishes inspired by food from around the world. Healthy eating is at the heart of Olive Dining's approach, with vegetarian and vegan choices available and allergens clearly listed and labelled. Sustainability is also a priority, with a focus on reducing food waste and a partnership with Olio to share suitable leftover food with the local community. There will be plenty more to look forward to throughout the year, including special theme days and pop-up events, featuring exclusive menus, global flavours and seasonal favourites.  We are delighted to have Olive Dining as part of the All Saints community and look forward to seeing what else is on the menu this year!
By Isabel Lamb • September 10, 2026
Year 8 at PGL Liddington
Show More